Sorrel – Badia Farms
2 punnents (200g)
Using the latest hydroponics technology, we are growing delicious, nutritious micro-greens and herbs without sunlight, soil, or pesticides. Our revolutionary farming methods use up to 90% less water, they are energy-efficient and sustainable.
Sharp tangy flavor, lemony. Add plenty of color and flavor to a variety of sweet and savory dishes with sorrel. Its bright lime-green leaves with distinctive red veins release a fresh, tangy tartness with just a hint of lemon. As well as having the sharp flavor as regular Sorrel, this microgreen can bring a touch of elegance to the table.
Helps in weight loss, detoxifies the body, enhances digestive health, boosts energy, strengthens immunity.
The potassium content can help increase blood circulation and it is also full of Vitamin A, C that can contribute to a stronger immune system.
How to use it?
Sorrel can be added to soups, sandwiches, fruit salads, omelets, and used to garnish starters and main dishes. One of its secret talents is to thicken soups and stews, and it can also be used in place of rennet in making cheese. Raw, Garnish, Frying, Stir.
Fish, Salad, Soup, Cheese, Sushi, Vegetarian, Dessert
How to maintain?
Slightly water the punnets with fresh water on a daily basis. They are to be stored in the refrigerator.